Assistant Cook (d/w/m)

About the job

At Konnex Baden – the new, urban gastronomy directly at the train station – we combine enjoyment, style, and passion for good cuisine starting February 2026.
Here you will find a warm team, fresh products, and creative dishes with a twist.
Whether on the terrace or at events: At Konnex, you cook with joy for people who appreciate good food.
Become part of the SV Group and help shape Baden's new favorite place!

• You assist in the preparation of all dishes in the kitchen, with a focus on cold kitchen
• You present and serve the prepared dishes in the free flow area
• You convince with your winning personality, commitment, and team spirit
• You take on various cleaning tasks in the kitchen, front area, and dishwashing kitchen
• You provide support during events and catering as well as in preparing the premises

• Experience as an assistant cook
• Good German skills, English skills are an advantage
• Good communication skills and a team-oriented attitude
• Committed and motivated for the challenge of a new opening 
• Passion for gastronomy, enjoyment of guest contact, and a winning and open personality

• Feasting: Free, fresh, and healthy employee meals
• Discounts: Employee rates at SV-managed hotels and discounted meals in our restaurants
• Flexibility: Part-time work and job sharing possible, no hourly shifts depending on the operation
• Workwear: We provide and clean employees' workwear
• Compensation: Market-based salary and 13th-month pay
• Family-friendly: 5 weeks of vacation, purchase of additional vacation possible, 16 weeks maternity leave
• Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
• Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
• Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)

Sarah, HR Recruiter

The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts, as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.