MOHG Careers - Where You Fit In

Junior Sous Chef - Amber**

Apply now Position: Junior Sous Chef - Amber** ( Full time # 539645)

Property / Office: The Landmark Mandarin Oriental, Hong Kong

Location: Hong Kong, China

As a Junior Sous Chef - Amber in

The Landmark Mandarin Oriental, Hong Kong, you will be responsible for

Responsible for mise-en-place preparation and sample tasting for management

Ensure that preparation and cooking standards are maintained

Maintain proper quantity of par stock for mise-en-place and assist in food requisition as required

Liaise with Chief Steward to maintain the high standards of cleanliness and to align with HACCP requirement

Report any problems, failures of machines or equipment

Perform duties set aside by the Chef de Cuisine or Executive Sous Chef

Requirements:

With relevant working experience in a similar capacity in 2 or 3 Michelin-starred kitchen

Strong interpersonal skills and exemplary leadership skills

Excellent food & beverage and menu planning knowledge

Good command of both spoken and written English

Advertised: China Standard Time 01 Jun 2024 Applications close: China Standard Time 28 Jun 2024

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