Situated at an altitude of 956m, the Mont-Chesau restaurant serves authentic local cuisine using fresh produce from the region, just twenty minutes from Vevey, Châtel St-Denis or even the entrance to Lausanne. Cheese dishes take pride of place, with cheese croutes, fondues or röstis with cow's or goat's cheese. A panoramic view from the summit of Mont-Chesau, 5 minutes from the restaurant, takes in the Alps, Lake Geneva and the Jura.
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Key information
- 1 - 10 employees
- Chemin du Mont-Chesau 7, 1070 Puidoux
- Louise & Joël SNC
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