Commis de cuisine 100% (m/f/d)
Pontresina
Key information
- Publication date:03 October 2025
- Workload:100%
- Place of work:Pontresina
Job summary
Experience relaxed modern living at a family-owned Grand Hotel. Unique since 1907, it offers a friendly work environment.
Tasks
- Shape culinary experiences in our à-la-carte and half-board kitchen.
- Create high-quality dishes with attention to detail and quality.
- Collaborate closely with the Chef de Partie in a collegial team.
Skills
- Training as a cook or relevant experience required.
- Passion for creative and demanding work in the kitchen.
- Strong commitment, resilience, and flexibility are essential.
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Company Description
"Relaxed modern lifestyle in the family-run Grand Hotel. Unique since 1907."
We stand for family values, security, and reliability in a fast, globalized world in dealing with guests, employees, and partners. Our hotel world is generous, lively, interesting, and open to all generations and lifestyles. We emphasize the grandeur of the Grand Hotel with selected materials and local craftsmanship, creating a cosmopolitan atmosphere in an alpine setting. Friendly and service-oriented employees, an exciting offer, and attention to detail are important to us.
Job Description
This is what your day with us looks like:
- Active participation in creating culinary experiences in our à la carte and half-board kitchen
- Creative preparation of high-quality dishes with attention to detail and a sense of quality
- Close collaboration with the Chef de Partie in a collegial team
- Your own ideas are explicitly welcome – we appreciate fresh input and development
- Responsibility for smooth operations in your area
- Compliance with and lived implementation of HACCP guidelines – quality and safety are a matter of course for us
Qualifications
- Training as a cook or professional experience
- Enjoyment of demanding and creative work
- Quality awareness
- High commitment, resilience, and flexibility
- Good German and/or English skills, Italian is an advantage
Additional Information
Your benefits:
- Lived hospitality, with room for your own ideas and development
- Flat hierarchies and short decision-making paths
- Secure workplace and independent work
- We are a successful hotel and gastronomy business for several generations
- Working in one of the most beautiful holiday regions of Switzerland
- Security and reliability as well as fair and sustainable employment conditions
- Various fringe benefits
Join our team from 10.12.2025. We look forward to your application.
For further questions, you can contact us at job@hotelwalther.ch.
More about us as an employer and career opportunities can be found at:
Work @ Walther-Steinbock Family.
