Kitchen Staff 60-70%
Holcim AG
Untervaz
Key information
- Publication date:11 December 2025
- Workload:60 – 70%
- Place of work:Untervaz
Job summary
Join Holcim (Schweiz) AG, a leader in sustainable construction solutions. Enjoy a supportive work culture with excellent benefits.
Tasks
- Assist in maintaining cleanliness and organization in the kitchen.
- Contribute actively to the cold kitchen and various kitchen tasks.
- Provide excellent service at the cash register and during events.
Skills
- Prior experience in gastronomy or hospitality preferred.
- Strong team collaboration and communication skills.
- Service-oriented mindset with flexibility and motivation.
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Holcim (Switzerland) AG is one of the leading providers in Switzerland for innovative and sustainable construction solutions in the fields of building construction, civil engineering, and infrastructure. With around 1200 employees at over 60 locations throughout Switzerland, we produce concrete, gravel, and cement and recycle demolition materials into resource-saving products.
Kitchen Staff 60-70%
Untervaz, GR, CH, 7204
You can expect diverse and challenging tasks with us, where we always pay attention to health, safety, and environmental awareness. We place great importance on you being able to balance your professional and private life. A collegial working atmosphere, fair employment conditions, and the promotion of your personal development are a matter of course for us.
Become part of our dedicated kitchen team – with attractive working hours!
You love gastronomy, enjoy working in a team, and want to contribute with your energy to ensure that our employees and guests feel completely comfortable? With us, you will find a varied workplace in our staff restaurant – without room hours, only a few shifts in the evening, and free weekends. This way, you can optimally combine work and private life while gaining valuable experience in a motivated team.
What to expect:
You ensure that dishes, glasses, cutlery, and pots are always clean and ready to hand, and assist with the basic cleaning of the kitchen.
You actively participate in our cold kitchen and support the team with other kitchen tasks.
You operate the cash register reliably and service-oriented.
You prepare our hall for events, set up tables, lay them, and create an inviting atmosphere.
You support the team at various events.
What you bring:
Several years of experience in gastronomy or hospitality desirable
Good German skills in spoken and written form
Service-oriented gastronomic understanding and a friendly demeanor
Strong teamwork skills and open, committed communication within the team
Motivation, flexibility, and joy in versatile tasks as an all-rounder
We are proud to live a culture of diversity and inclusion. Our policies and practices are designed to protect our employees, build trust, and support them in reaching their full potential.
Our corporate values stand for equal treatment of all persons regarding employment and employment opportunities. We actively ensure that ethnic or national origin, religion, sexual orientation, marital status, gender, genetic identity, age, disability, and other legally protected characteristics do not play a role in recruiting and developing talent. We invite you to become part of our culture and help us create an inclusive and diverse working environment together.
