Chef de partie - Geneva, Switzerland
hosco.
Barcelona
Key information
- Publication date:08 November 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Barcelona
Job summary
Join our team as a chef de partie specializing in Italian cuisine! Enjoy a supportive work environment with great opportunities.
Tasks
- Create high-quality, semi-gastronomic dishes inspired by Italy.
- Efficiently organize your station to maintain service excellence.
- Work methodically to meet restaurant standards and guest expectations.
Skills
- Experience in Italian cuisine and a passion for culinary excellence.
- Strong organizational skills and attention to detail.
- Ability to deliver exceptional service and quality.
Is this helpful?
We are looking for an experienced chef de partie with a solid knowledge of Italian cuisine, capable of producing high-quality dishes in line with the standards of our establishment. We offer semi-gastronomic Italian cuisine (13/20 in Gault&Millau) as well as fine wines. The candidate must be able to organize their station efficiently, work methodically, and ensure excellent service quality while meeting the requirements of our restaurant. We look forward to receiving your application! --- Siamo alla ricerca di un capo partita esperto, con una solida conoscenza della cucina italiana, capace di produrre piatti di qualità in linea con gli standard del nostro ristorante. Offriamo una cucina italiana semi-gastronomica (13/20 nel Gault&Millau) e vini pregiati. Il candidato deve essere in grado di organizzare la propria postazione in modo efficiente, lavorare in maniera metodica e garantire un'ottima qualità del servizio nel rispetto delle esigenze del nostro ristorante. Siamo lieti di ricevere la vostra candidatura! --- We are looking for an experienced chef de partie with a solid knowledge of Italian cuisine, capable of producing high-quality dishes in line with the standards of our establishment. We offer semi-gastronomic Italian cuisine (13/20 in Gault&Millau) and fine wines. The candidate must be able to organize their station efficiently, work methodically, and ensure excellent service quality while meeting the expectations of our restaurant. We look forward to receiving your application!
