Cook EFZ
zuwebe Arbeit und Wohnen für Menschen mit Behinderung
Zug
Key information
- Publication date:24 July 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Zug
Job summary
Join Stiftung zuwebe's gastronomy team starting August 1, 2026! Enjoy a supportive and creative work environment with great benefits.
Tasks
- Process regional and seasonal products with care.
- Prepare meals with love for our guests' enjoyment.
- Present and sell dishes while ensuring hygiene standards.
Skills
- Completed mandatory schooling required; creativity and reliability are key.
- Strong communication skills in German, both spoken and written.
- Team player who thrives in a fast-paced kitchen.
Is this helpful?
For our zuwebe gastronomy we are looking for you for an apprenticeship as of August 1, 2026
Tasks
- Processing regional and seasonal products and food
- Preparing dishes with love and care for our guests
- Careful handling of food and compliance with hygiene regulations
- Presenting and selling dishes and products
- Friendly and competent interaction with our guests
- Partially independent organization of the daily routine
Profile
- Completed compulsory school
- Reliability as well as creativity and joy in trying new things
- Sense of order and cleanliness in the kitchen
- Enjoyment of teamwork, even when it gets hectic
- Good oral and written expression in German
Contact
Fabienne Lüthi
HR Specialist
041 781 64 99
Stiftung zuwebe
The Stiftung zuwebe, based in the canton of Zug, is active in the support and integration of people with disabilities in the work, training, and residential sectors. The organization offers job opportunities in various industries at several locations and, with over 350 people supported and more than 270 professionals, is one of the 100 largest Central Swiss companies.
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