Kitchen Specialist Cook
Belalp
Key information
- Publication date:20 August 2024
- Workload:100%
- Place of work:Belalp
Job summary
Join the historic Hotel Belalp as a Cook in Switzerland! Experience a dynamic team and great benefits.
Tasks
- Manage kitchen stations like Entremetier and Rôtisseur/Grillardin.
- Follow instructions from the head chef and work independently.
- Stay calm and organized during busy workdays.
Skills
- Training as a cook with several years of experience desired.
- Ability to work in a team and follow directions.
- Commitment to cleanliness and professionalism.
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Job Offer
Job Title Cook Category Kitchen Specialist Work Location Belalp Country Switzerland Start Date by arrangement Type of Employment Seasonal position What we offerWe are looking for an experienced, motivated, and creative independent cook who enjoys the profession, is resilient and a team player, for our historic 160-year-old Hotel Belalp, located at 2137 meters above sea level, operating in two seasons, immediately for the summer season 2025 until the end of October, as well as additional seasons, to complement the existing young and motivated kitchen team.
Tasks As a tournant, you master the stations of entremetier as well as rôtisseur/grillardin and are accustomed to clearly following instructions from the head chef and feel confident and comfortable taking responsibility on your own. RequirementsTraining as a cook and a few years of professional experience are desirable. Working in a team according to the head chef's instructions is natural for you.
You remain calm and keep an overview even on busy hectic days and work conscientiously and cleanly.
We offer:
- a great young motivated team
- secure and beautiful workplace
- good timely remuneration
- board & lodging on site
- forward-looking and long-term perspective possible
Languages We speak exclusively the German language Contact Person Christian Meier Phone 0041 79 882 96 97 eMail info@hotel-belalp.ch