Join our family-run hotel as a Head Chef in Bern! This is a unique opportunity to lead a passionate kitchen team.
Tasks
- Oversee smooth kitchen operations and manage a young team.
- Prepare seasonal dishes using the best regional ingredients.
- Handle food purchasing and uphold hygiene standards per HACCP.
Skills
- Chef training (EFZ or equivalent) is required.
- Creativity in cooking is a must.
- A cheerful, hands-on personality is essential.
Head Chef (100%) - Bern
We are a small, family-run hotel in its fourth generation, welcoming and delighting guests for over 100 years. Our hotel o
We, the young team at Hotel Gletscherblick on the sunny Hasliberg, are looking for a Head Chef (100%)
Starting in October or for the winter season 2025/2026.
You have completed chef training (EFZ or equivalent) and are a cheerful, hands-on personality with a passion for delighting guests through your cooking. Just like our cuisine, your motivation is fresh and unique every day.
You ensure smooth kitchen operations and prepare seasonal dishes with passion using the best regional ingredients.
You are responsible for purchasing food and implementing hygiene standards in accordance with HACCP.
We value creativity and o
Feeling inspired? Then we definitely need to meet!
Please send your application to: E-Mail schreiben. If you have any questions, feel free to call us at: +41 33 972 40 40
We look forward to hearing from you soon!
