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Butcher 100% – Job in Biel/Bienne, Switzerland | Cutting & Quality
- Publication date:31 October 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Biel
Job summary
Join a modern food company in Biel/Bienne as a butcher! Work in a motivated team with fair pay and future opportunities.
Tasks
- Expertly cut and process beef and/or pork according to standards.
- Sort meat pieces based on production and customer requirements.
- Maintain hygiene, temperature, and quality standards (HACCP).
Skills
- Completed training as a butcher or equivalent experience.
- Experience in meat processing and cutting is essential.
- Basic German (A1-A2) to understand instructions.
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About the job
Craftsmanship, precision, passion – your skills count.
Do you enjoy working with meat, understand your craft, and are looking for a new professional opportunity in Switzerland?
Then you are in the right place!
For a modern food company in Biel/Bienne, we are looking for butchers (M/F/D) for the cutting & processing area.
Applicants from the EU and EFTA area are also warmly welcome – German language skills at level A1–A2 are sufficient.
Here you will find a secure job with a future, fair pay, and modern working conditions in a motivated team.
At selected, we have been placing qualified specialists in Switzerland for years.
Our goal: to bring people with a passion for their craft together with suitable employers – fair, reliable, and personal.
If you are looking for a new perspective in Switzerland, we will support you with the entry, administrative steps, and settling in Biel/Bienne.
selected – we connect skills with suitable opportunities.
Who we are
selected is the bilingual personnel placement agency from Biel/Bienne – regionally rooted, personal, and committed.
We bring specialists and companies from construction, industry, logistics, production, watchmaking, and the food sector together – fair, direct, and reliable.
Your tasks – precise & powerful
Professional cutting, deboning, and trimming of beef and/or pork
Sorting of parts according to production and customer requirements
Compliance with hygiene, temperature, and quality standards (HACCP)
Assistance with packaging, labeling, and shipping preparation
Quality control and documentation of work steps
Cleaning and maintenance of workplace and tools
Your profile – knowledgeable & reliable
Completed training as a butcher / meat specialist or equivalent professional experience
Experience in cutting or processing meat
Physically fit, responsible, and a team player
Basic knowledge of German (A1–A2) – enough to understand instructions
Other languages are welcome
From abroad? No problem – we support you!
Candidates from all EU and EFTA countries are warmly welcome
Support with work and residence permits
Help with finding accommodation, registration, and insurance
Secure job with fair pay and future prospects
Region Biel/Bienne – bilingual, central, and livable
Why this position?
Modern, clean company with high quality
Varied work with responsibility
Collegial environment and clear structures
Fair pay and long-term perspective