Chef de rang M/F - Winter season 25/26
Gastronet.ch
Graubünden
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Graubünden
Job summary
Join a renowned hotel in a top ski resort in Graubünden. Enjoy a great work environment with benefits.
Tasks
- Oversee dining operations in the à la carte restaurant.
- Provide excellent customer service to all guests.
- Collaborate with a motivated and engaged team.
Skills
- Completed training and prior experience in a similar role.
- Strong communication and interpersonal skills.
- Service-oriented and versatile personality.
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Chef de rang M/F - Winter season 25/26
Region
Canton GR
Description
Well-known hotel in a leading ski resort in Graubünden. International cuisine, hotel as well as à la carte restaurant, best sports opportunities and hiking trails.
Requirements
Completed training and already gained experience in a similar position. Versatile interest and service-oriented. Warm and communicative personality who would like to become part of the committed team.
Offer
Responsible position with advancement opportunities, performance-based pay and current employment conditions. Motivated and committed team. Accommodation available on request. Plus for employees: For leisure time, a lift pass with discounts can be obtained.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal shipments will only be returned with a stamped return envelope.
Reference Number
79282
