Gastronet.ch
Zürich
Yesterday
Commis Patissier M/F
- 21 February 2026
- 100%
- Zürich
Job summary
Join a renowned luxury establishment in Kanton BE. A blend of tradition and modernity awaits you!
Tasks
- Create exquisite sweet creations as a Commis Patissier.
- Work collaboratively in a dynamic kitchen environment.
- Maintain high standards of precision and quality in your work.
Skills
- You should have completed training as a Konditor or chef with pastry experience.
- Creativity in developing unique dessert recipes is essential.
- Flexibility and resilience to thrive in a demanding setting.
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About the job
Commis Patissier M/F
Area
Canton BE
Description
Well-known luxury-class establishment, with various restaurants, very well-maintained gastronomy, banquets, international high-profile clientele, tradition and modernity combine, an experience in itself.
Requirements
You have completed an apprenticeship as a confectioner or cook with corresponding experience in pastry, enjoy applying your creative skills through sweet creations, are characterized by an extremely careful and precise way of working, enjoy working in a team, are eager and willing to perform to work in this demanding establishment, with great openness to new things and corresponding flexibility and resilience.
Offer
Very beautiful, renowned top-class establishment, very extensive, versatile and high-level range of tasks, with progressive employment conditions, all the advantages of a large, well-managed company, extremely sought-after reference for the future.
Address
If interested, please send your resume (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80203
