Head Chef M/F
Kanton LU
Key information
- Publication date:26 August 2025
- Workload:100%
- Place of work:Kanton LU
Job summary
Join a charming hotel in the heart of the old town as Küchenchef! Enjoy a cozy atmosphere and a family-run environment.
Tasks
- Lead the kitchen team in preparing classic Swiss dishes.
- Ensure high standards of quality and hygiene in food preparation.
- Foster a creative and innovative approach to menu development.
Skills
- Culinary training and experience in a similar role required.
- Strong leadership and social skills essential.
- Proficient in cost control and budgeting.
Is this helpful?
Head Chef M/F
Area
Canton LU
Description
Small, fine hotel in the best location in the middle of the old town, with classic Swiss cuisine, regional and homemade. Cozy atmosphere and family-run.
Requirements
Apprenticeship as a cook and experience in a similar position, proven, skilled professional, quality and hygiene conscious, leadership qualities, high social competence, business thinking and acting, flair for numbers, confident in calculations, medium brigade, independent, confident taste, creative and proactive.
Offer
Interesting, versatile and varied activity. Appropriate remuneration and current employment conditions.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79343
