Commis de cuisine M/F Banquets
ZH
Key information
- Publication date:20 August 2025
- Workload:100%
- Place of work:ZH
Job summary
Join a luxury hotel as a Commis de cuisine M/F for banquets. Enjoy a vibrant work environment with great benefits.
Tasks
- Prepare exquisite dishes for high-end gastronomy.
- Collaborate with a talented team in a prestigious setting.
- Maintain high standards of food quality and presentation.
Skills
- Completed culinary training with experience in fine dining.
- Good German or English communication skills.
- Motivated and resilient professional eager to grow.
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Commis de cuisine M/F Banquets
Region
Canton ZH
Description
Exclusive luxury-class hotel, elegant interior, exquisite gastronomy, spa, restaurants, bar and lounge.
Requirements
Completed vocational training as a cook, ideally already has experience in upscale gastronomy. Good German or English skills, young, resilient, ambitious professional who wants to continue his career in an extraordinary establishment.
Offer
Versatile, varied and independent activity. No room hour. Appropriate remuneration and current, progressive employment conditions. Easily accessible by public transport.
Address
If interested, please send your resume (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal shipments will only be returned with a stamped return envelope.
Reference Number
79321
