Landhaus Neuenegg Restaurant "Le Clou"
Neuenegg
Key information
- Publication date:17 June 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Neuenegg
Job summary
Landhaus Neuenegg Restaurant 'Le Clou' offers a unique dining experience. Join us for a rewarding opportunity in an engaging work environment.
Tasks
- Engage with guests and provide expert food and drink recommendations.
- Ensure smooth service operations in both à-la-carte and banquet settings.
- Contribute to creating a lively and dynamic workplace atmosphere.
Skills
- Completed training in service or gastronomy and à-la-carte service experience.
- Reliable team player with strong communication skills.
- Proactive and open-minded with solid German language skills.
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Landhaus Neuenegg Restaurant "Le Clou"
Neuenegg
Our new restaurant Le Clou hits the nail on the head. And hopefully the taste of discerning guests. In any case, we look forward to the new challenge and hopefully to you:
We are looking for motivated and dedicated service staff who enjoy interacting and collaborating with people.
We pay you for small talk.
With the guests, of course. You competently advise them on the choice of food and drinks and are jointly responsible for the smooth service process. You work in both à-la-carte and banquet areas. Your work is diverse, your everyday life varied.
A good start.
Le Clou is an exciting start that you can actively help shape. And because we know that appreciation starts with our own staff, we offer you an attractive compensation.
And you?
You have completed training in the service sector or in gastronomy? And experience in à-la-carte service? Your German skills are solid, and your willingness to work and initiative are too? You work reliably, well, and happily in a team and are open-minded? Great, then we want to get to know you. Send us your application by email