Chef de partie M/F
Zürich
Key information
- Publication date:02 September 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a unique, traditional hotel in Kanton OW offering a vibrant atmosphere. Enjoy a modern work environment with great benefits.
Tasks
- Lead a dynamic kitchen team, ensuring high-quality dish preparation.
- Create innovative menu items that reflect current culinary trends.
- Maintain kitchen standards and ensure compliance with health regulations.
Skills
- Completed culinary training with extensive kitchen experience required.
- Strong teamwork and leadership skills essential for success.
- Ability to work independently while managing kitchen responsibilities.
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Chef de partie M/F
Area
Canton OW
Description
Unique traditional hotel in a new look, with various restaurants, bar and lounge combining the tradition of yesterday with today’s lifestyle – best central location – trendy, casual ambiance – innovative kitchen offerings – most modern, sophisticated rooms with all comforts. An extraordinary place with enjoyment for all senses
Requirements
Completed training as a cook and already gained solid experience in all kitchen stations. A professional who enjoys contributing to the team and independently and conscientiously manages their station.
Offer
Interesting, varied and responsible as well as independent activity. Appropriate remuneration and current employment conditions. Accommodation available on request.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79388
