Fairmont Grand Hôtel Geneva
Novotel Genève Centre, Geneva, Switzerland
8 hours ago
Kitchen Assistant 60% (M/F)
- 07 March 2026
- 60%
- Permanent position
- Novotel Genève Centre, Geneva, Switzerland
Job summary
Join our global leader, Novotel Genève Centre, a 4-star hotel! Experience unique opportunities in a vibrant work environment.
Tasks
- Prepare and present dishes while ensuring kitchen cleanliness.
- Collaborate in a dynamic team focused on customer service.
- Engage in training programs for professional development.
Skills
- Passionate about culinary arts and service; team player.
- Creative and able to thrive in a challenging environment.
- Excellent communication and punctuality.
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About the job
We are much more than a global leader. We are over 250,000 women and men sharing something unique every day, welcoming the world. We look after millions of guests. Curiosity drives us, as does care for others. We love the mix of cultures. We share strong values: passion for the customer, sustainable performance, a spirit of conquest, innovation, trust, and respect.
We are proud of our differences. Yes, we are pioneers – and we always go further with boldness, imagination, and passion.
The Novotel Geneva Centre, a 4-star establishment nestled in the heart of Geneva, offers 206 elegant rooms, a friendly restaurant and bar, a well-equipped fitness center, and 5 rooms dedicated to conferences or seminars. Complementing this offer, the Residence provides 30 studios located just behind the Novotel. Our team, working for these two entities, thus ensures quality service and a memorable experience for our clients.
Cook / Kitchen Assistant (M/F)
Do you have an appetite for professional growth? Are you ready to elevate your culinary talents to an international level? Take your career to a whole new level and join our kitchen teams!
What the establishment offers you:
In a few words, highlight the benefits and advantages of working in your establishment
Employee card offering discounted rates at Accor for you and your loved ones
Training plans delivered in our Academies designed to help you improve
The ability to make a difference through our Ethical & Corporate Social Responsibility activities, such as Green Key
Career development opportunities at national and international levels
Your role:
Ensure the setup and preparation of products and dishes
Ensure the cleaning and maintenance of the kitchen, respecting hygiene and safety conditions
Variable schedule (morning or evening shift)
Your experience and skills include:
Creativity and passion for cooking and customer service
Ability to work in a dynamic and challenging environment
Excellent communication and team spirit
Punctuality
Our commitment to diversity and inclusion:
We are an inclusive company and our ambition is to attract, recruit, and promote diverse talents.
Special conditions:
The position involves working on weekends as well as public holidays.
