Sous-chef M/F
Gastronet.ch
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a renowned traditional establishment in Kanton AG! Enjoy a creative and fresh culinary experience.
Tasks
- Support the kitchen team in preparing seasonal dishes.
- Contribute to a positive work environment in a dynamic team.
- Ensure high standards of food quality and presentation.
Skills
- Completed culinary training with experience in various kitchen roles.
- Ability to work independently and efficiently under pressure.
- Strong teamwork and organizational skills are essential.
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Sous-chef M/F
Area
Canton AG
Description
This well-known and renowned traditional business in a beautiful and well-frequented location offers its guests a creative, seasonal, and fresh cuisine. On the sunny terrace or in the cozy conservatory, the house provides a pleasant atmosphere for all guests. Whether for families, business people, or clubs, the banquet and seminar rooms offer the ideal space for all guests.
Requirements
Completed training and experience gained in all positions. Important team member in a large brigade. A car is an advantage. Fast, independent, and precise working style. Open, team-oriented, and organized manner.
Offer
Interesting remuneration, versatile and varied activity. Young, dynamic, and motivated team with a pleasant working atmosphere. Accommodation available on request.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79234
