Operations Manager (m/f/d) Bärgbeiz Gempenturm 80-100% from March 1, 2026
Union Diner AG
Gempen
Key information
- Publication date:05 January 2026
- Workload:80 – 100%
- Contract type:Permanent position
- Place of work:Gempen
Job summary
Bärgbeiz Gempenturm offers a unique dining experience with stunning views. It's a perfect spot for celebrations and a favorite stop for hikers.
Tasks
- Organize and structure daily operations effectively.
- Lead the team, including training and staff meetings.
- Maintain cleanliness and uphold quality standards.
Skills
- Experience in restaurant management or a similar role is essential.
- Strong organizational and coordination skills are required.
- Excellent communication and leadership abilities are crucial.
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Bärgbeiz Gempenturm
The traditional inn with breathtaking views is located on the Schartenfluh (commonly known as "Gempenstollen" or simply "Gempen"), the highest point of the Gempen plateau at 753 m above sea level. The house, built over 100 years ago, is unique in the region due to its location and is therefore a popular excursion destination or an ideal stopover on a hike. The Bärgbeiz Gempenturm is also a wonderful place to celebrate parties in small or larger groups.
What we offer
- A workplace in the midst of nature with breathtaking views
- An inspiring work environment with a flat hierarchy and autonomy that allows you to develop and express your personality
- A well-coordinated, experienced team and a warm, family-like team atmosphere
- Room for creativity and personal development
- Challenges and support in a varied daily work routine
- Modern work scheduling to also pursue private interests
- Regular team events and training sessions to acquire new skills and foster cohesion beyond company boundaries
- Opportunities for advancement and development thanks to the Rhyschänzli network
- Discounts within the Rhyschänzli group & benefits with partners
What you bring
You have several years of experience as a restaurant specialist or a similar position as well as solid professional know-how. You work in a structured manner, organize yourself proactively, and master challenges with reliability and precision.
Your excellent rapport with guests and team members gives you a natural authority, which you skillfully integrate into a cooperative leadership style.
Your tasks
- Organization, coordination, and structuring of daily operations
- Maintaining quality standards
- Leading the team including onboarding, training, and employee discussions
- Administration (daily and monthly closings, staff scheduling, ordering, emails, offers, reputation management, maintenance and support of various systems, social media)
- Responsibility for cleanliness and maintenance of all rooms, facilities, and equipment
- Maintaining HACCP standards and the in-house hygiene concept
- Adhering to the budget and specified key figures
How to reach us
Would you also like to be part of the Rhyschänzli family? Then we look forward to your application at: jobs@rhyschaenzli.ch addressed to Chantal Gasser.
