Employment - Suard Confectionery
Key information
- Publication date:02 September 2024
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Fribourg
Job summary
Join our dynamic team at Boulangerie-Pâtisserie-Confiserie Suard SA! We welcome spontaneous applications for various roles.
Tasks
- Roles include baker,, pastry chef,, and food technician.
- Opportunities in food quality manager and catering assistant positions.
- Engage in customer service and administrative tasks while exploring food technology.
Skills
- Experience in sales management or food sales manager roles is a plus.
- Strong communication and teamwork skills are essential.
- A proactive approach and stress resilience are highly valued.
Is this helpful?
We accept spontaneous applications and encourage you to send us your CV if you wish to join our team.
We will respond to your application in due time and according to our needs.
Your missions
– Ensure the quality and careful presentation
of each catering product, with a real attention to detail.
– Supervise and coordinate the catering team with
good human and operational management.
– Participate in the creation of new products
that are innovative and adapted to the needs of our clientele.
– Ensure strict compliance with hygiene
and food safety instructions.
– Ensure optimal stock management
(especially monitoring expiration dates).
– Use computer tools for tracking
orders, stocks, and planning.
– CFC baker or in the field, or solid professional experience in the food sector.
Please send us your complete application by mail to:
Suard SA Bakery-Pastry-Confectionery – P.O. Box – 1701 Fribourg
or with the form below
Please send us your complete application by mail to:
Suard SA Bakery-Pastry-Confectionery – P.O. Box – 1701 Fribourg
or with the form below
– Student welcome
– no training required
Please send us your complete application by mail to:
Suard SA Bakery-Pastry-Confectionery – P.O. Box – 1701 Fribourg
or with the form below
Your profile
– Dynamic and possessing excellent teamwork skills
– CFC baker/pastry chef or equivalent training
– An organized personality and stress-resistant
– A spirit of initiative
We offer you
– A dynamic workplace in a rapidly expanding company
– A varied activity
– A large space for personal initiative
Please send us your complete application by mail to:
Suard SA Bakery-Pastry-Confectionery – P.O. Box – 1701 Fribourg
or with the form below
