Head Chef (d/f/m)

Passionate cook with leadership skills?
Then apply now and enchant the team and guests with your commitment!

You with us - a recipe for success.

• You are responsible for the production of hot and cold dishes in the main operation as well as for 3 smaller outlets (Cook&Chill)
• You cook and actively assist at all stations and also take on the attractive menu planning
• With your organizational talent, you are responsible for planning events and catering
• By training and promoting your team, you actively steer its further development
• You are responsible for compliance with personnel and material costs

• You have completed a chef apprenticeship EFZ and preferably have further training as a head chef
• You bring experience in a large kitchen as well as in banquet and à la carte areas
• Business thinking and acting complete your profile
• Additionally, you have a clean and independent working style as well as good manners
• You are flexible, resilient, team-oriented, like to pitch in and enjoy guest contact as well as the cooking profession

• Feasting: Free, fresh and healthy employee meals
• Discounts: Employee rates in SV-managed hotels and discounted meals in our restaurants
• Flexibility: Part-time work and job sharing possible, depending on the operation no hourly shifts
• Workwear: We provide and clean employees' workwear
• Compensation: Market-based salary and 13th month salary
• Family-friendly: 5 weeks vacation, purchase of additional vacation possible, 16 weeks maternity leave
• Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
• Development: SV Academy with nearly 300 trainings, courses, further education opportunities and e-learnings
• Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)

Patrick, HR Recruiter

The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. The SV Group employs around 5,800 employees, of which 4,000 are in Switzerland.
The SV Group goes back to the non-profit organization "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The idealistic values of the founder are continued today by the SV Foundation. This non-profit foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.