Junior Cook or Cook m/f Summer 25

About the job

Requirements:

• Experience in an à-la-carte kitchen
• Innovative - independent - uncomplicated
• At least 1-2 years of work experience in Switzerland
• German language skills in spoken and written form
• Willingness to work on weekends and public holidays
• Friendly and team-oriented personality with a neat appearance
• Passion for the profession, high quality standards and service orientation

Tasks:

• Independent preparation of our cold and hot dishes
• Compliance with our quality and hygiene guidelines as well as occupational safety

Work location:

• 6410 Goldau (SZ)

Work form:

• Sunday and public holiday work
• 4 weeks summer and 3.5 weeks winter company holidays

Application by e-mail to:

  info@gotthard-goldau.ch