hosco.
Barcelona
Yesterday
Extra Kitchen - Geneva, Switzerland
- 06 February 2026
- 100%
- Permanent position
- Barcelona
Job summary
Join Gourmet Brothers, where cooking is a precision craft. Enjoy a professional work environment with structured opportunities.
Tasks
- Produce culinary dishes following Gourmet Brothers' strict recipes.
- Coordinate closely with the team during high-paced service.
- Maintain a clean, organized workspace and uphold hygiene standards.
Skills
- Experience in professional cooking required, adaptable to pressure.
- Detail-oriented, reliable, and autonomous in high-volume settings.
- Capable of adapting to various locations and teams.
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About the job
Within the Gourmet Brothers Group, cooking is a craft of precision.
We work on demanding catering events, high-intensity services, and restaurants with a high level of execution.
To cope with our activity peaks, we are always looking for strong, autonomous, and technically skilled kitchen profiles.
We work with operational professionals capable of integrating quickly and performing from the start of their position.
As reinforcement for our teams during busy services, you will be involved in:
Culinary production in strict compliance with Gourmet Brothers recipes, technical sheets, and standards
Setup and dispatch during high-paced services
Working in close coordination with the brigade, both in the kitchen and at events
Rigorous management of products: reception, storage, rotation of goods
Maintaining a spotless, clean, and organized workstation
Impeccable application of hygiene and food safety rules (HACCP)
Training and/or confirmed experience in professional cooking
Comfortable in demanding environments, with volume and pressure
Fast, precise, reliable, and autonomous
Capable of adapting to different locations, teams, and types of services
Attention to detail, respect for the product and quality work
Extra missions, according to catering or restaurant activity peaks
A professional and structured working environment
Services where quality of execution is essential
A collaboration based on trust, competence, and performance
A structured organization, with real prospects for advancement
Schedules with breaks or continuous, depending on activity
If you are a confirmed cook who enjoys fast-paced services and wants to put your know-how at the service of demanding prestations, we will be happy to count you among our regular reinforcements.
Our recruitment process:A first phone call to get to know each other.
An interview via video or in town (whichever suits you) with Giuseppe on the culinary technical part to understand your expectations and skills.
We adapt as much as possible to your availability to organize our exchanges.
Send us your CV and work certificates now and come help shine our culinary identity with us!
