Head Chef M/F
Zürich
Key information
- Publication date:28 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a top-class restaurant in Kanton AG, offering great hospitality.
Tasks
- Lead a motivated kitchen team in a vibrant environment.
- Oversee banquet and à-la-carte services with expertise.
- Share culinary knowledge and ensure operational efficiency.
Skills
- Proven experience in a similar culinary role required.
- Strong leadership and team management skills essential.
- Excellent knowledge of fine dining and event catering.
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Head Chef M/F
Region
Canton AG
Description
Restaurant with hotel, bar, seminar and banquet facilities. Upscale restaurant in a beautiful setting. Wonderful ambiance, charm, and refined hospitality.
Requirements
Experienced professional in the kitchen field who already has solid experience in a similar position. Skilled in banquet and à la carte areas and competent in leading a young and motivated team. Enjoys sharing knowledge and works goal- and business-oriented.
Offer
Performance-based, very attractive remuneration and current employment conditions. Versatile, responsible, and independent managerial position in a pleasant working atmosphere. Accommodation available upon request.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
79365
