Ristorante Italia - Zürichsee
Zürich
4 days ago
Service Staff (approx. 60%)
- Publication date:14 November 2025
- Workload:60%
- Contract type:Unlimited employment
- Place of work:Zürich
Job summary
Join us at Italia, a lively Osteria with over 20 years of tradition! Enjoy a vibrant work environment with flexible hours and fair scheduling.
Tasks
- Serve guests with passion and recommend dishes and wines.
- Manage your own station while assisting in various tasks.
- Maintain cleanliness and uphold quality standards.
Skills
- Experience in à la carte service and good communication skills.
- Team-oriented with a strong focus on guest satisfaction.
- Passion for Italian culture and cuisine.
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About the job
Your mission with usAs a host, you are the face of ITALIA and enjoy pampering our guests with good food. You support us in serving food and drinks and pitch in wherever help is needed. You bring a lot of joy and a fine sense for guests.
- Advising and caring for our guests
- Recommendations of dishes and wines
- Managing your own station
- Mise-en-place tasks
- Cleaning tasks in the service area
- Adhering to quality standards and conceptual guidelines
What you bring to the table
You not only have a passion for gastronomy but also for the Italian way of life?
Experience in à la carte service, ideally also at the bar
- Good communication in German & English, Italian is a plus
- Flexibility regarding working hours, midday and evening, also with room service
- Team-oriented work
- Resilient personality
- Quality-conscious and guest-oriented
- Love for Italy and Italian food
- Affinity for wine
Why you will love Italia
Discover what makes us special and why Italia could be the perfect place for you - charming, lively, and full of Italian passion!
Italia is an uncomplicated Osteria with over 20 years of tradition in Zurich, known for the "Cucina della Mamma".
We distribute shifts fairly so that everyone on the team has the chance for free weekends. Saturday noon and the entire Sunday are our rest days - time to recharge.
Do you want to work in an environment where personality, initiative, and organizational talent are required? With us, you will be part of a lively gastronomy business with the opportunity to contribute and develop your skills.