Service Employee 100% (m/f/d)

About the job

In northeastern Switzerland, the name Rotz has stood for competence around cars, customer proximity, and innovation for almost 50 years. Now the family is opening a new chapter and is expanding the well-known location into a unique gem. A restaurant with show kitchen and bar, banquet, event, and seminar rooms for up to 400 people, as well as an expanded self-check-in hotel with private spa suites, will be newly created.

For this exciting project, we are looking for a committed personality with a host's heart and lots of energy in their blood!

This is your chance to help shape this gastronomic beacon! For the ongoing operation of the multifaceted casual fine dining restaurant Cabrio, as well as for catering at great events, elegant celebrations, and other exciting culinary presentations, we are immediately looking for a:

Service Specialist 100% (m/f/d)

• You are responsible for a warm and professional service to guests - so that our guests can enjoy their culinary adventure
• You advise on food and drinks - so that our guests find exactly what suits their taste
• You help create an unforgettable guest experience – because every detail counts and you make the difference
• You ensure strict compliance with all hygiene and safety regulations – for a clean and safe working environment

• You want to be part of a unique success story and are motivated to actively help shape new things
• You think ahead, contribute your own ideas, and find goal-oriented solutions – in all areas
• You are a trained professional in the restaurant or hotel industry or bring corresponding interest, willingness to learn, and initial experience
• You understand and live hospitality – warmly and service-oriented
• You contribute to a positive, motivating work environment
• You practice your profession with noticeable passion and contagious enthusiasm

• A workplace like no other, with the latest technology and infrastructure
• Opportunity to take on deputy functions – internally reviewed and dependent on the individual profile
• Wherever possible, we waive the room hour
• A stylish but casual ambiance where you can feel comfortable
• The chance to help build a new gastronomic highlight and set new standards together with your team
• The opportunity to contribute at any time and to further develop the operation as well as yourself
• A respectful collaboration in the team with flat hierarchies and on equal footing with all managers

Are you ready to bring your experience and ideas into a modern gastronomy business from the start? Would you like to build something new with us and become part of a success story that is just beginning?

Then we look forward to receiving your complete application documents and to meeting you in person.

Contact person: Nicole Flammer