Employee Catering & Events (f/m/d)
Basel
Key information
- Publication date:28 September 2025
- Workload:100%
- Place of work:Basel
– with experience or completed training –
You have a sense of hospitality, enjoy working in a team, and keep an overview even in the hustle and bustle? Then you are exactly right with us!
You with us. A recipe for success.
- Independent execution of catering and events
- Providing, delivering, and clearing catering orders
- Responsible for and assisting with events and functions
- Ensuring smooth operational processes
- General tidying up and follow-up work
- Completed training in gastronomy EFZ and at least 2 years of experience in catering and event management
- German level B2-C1: independent language use, oral English skills
- Valid driving license category B
- Quick comprehension, responsible, independent, team-oriented, and flexible
- Open-minded and motivated personality with joy in guest contact
- Feasting: Free, fresh, and healthy employee meals
- Discounts: Employee rates in SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, no clocking hours depending on the operation
- Workwear: We provide and clean employees' workwear
- Compensation: Market-based salary and 13th-month salary
- Family-friendly: 5 weeks vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
- Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Déborah, HR Assistant
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts, as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
Sounds like you? Then we look forward to your application!
Experience the diversity of our SV Restaurants, SV Hotels, and lively events in the Zurich region. Arrange your assignments flexibly on an hourly wage basis according to your needs.