Host "Atelier Hess" 100% (m/f/d)
Bergbahnen Engelberg-Trübsee-Titlis AG, BET
Engelberg
Key information
- Publication date:14 August 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Engelberg
Job summary
Join Titlis Bergbahnen, where innovation meets determination! Experience a vibrant work environment with 450 diverse colleagues.
Tasks
- Lead and plan daily and evening operations effectively.
- Engage with guests and coordinate team members for service.
- Oversee cleanliness, financials, and event planning.
Skills
- Passion for culinary arts, with sommelier training preferred.
- Excellent knowledge of food, beverages, and wines.
- Fluent in German and English, with strong service skills.
Is this helpful?
The Titlis is a place where pioneering spirit and determination meet. With around 450 employees from over 45 nations working in a variety of professions, we create exciting and moving experiences every day. As #TheTeamToBe we embody the passion to go off the beaten path and shape the future boldly. Our diversity and our shared pursuit of excellence make working at the Titlis cable cars an extraordinary and inspiring experience. The "Atelier Hess" will open in December 2025. The name is a tribute to the Engelberg tourism pioneer Eugen Hess-Waser. "Atelier" stands for creativity, craftsmanship, and quality - values that shape the new restaurant. Guests can expect a modern interpretation of alpine cuisine - seasonal, regional, and imaginative. The "Atelier Hess" combines alpine history with contemporary hospitality at 1800 meters. The interior will be upgraded and there will now be a rooftop terrace with spectacular views.
Share your passion for our unique attractions and services with us and become part of our team.
We are looking for a:
Host "Atelier Hess" 100% (m/f/d)
Your tasks
- Leading and planning the day and evening business
- Working at the front, guest care, coordinating staff
- Scheduling, hour control
- Planning and executing events and banquets
- Onboarding new employees / temporary staff
- Ensuring cleanliness and order (Prolek)
- Daily accounting, currency exchange, and inventory
What you bring
- Great interest in culinary arts and wine. Training as a sommelier and/or a completed WSET qualification (Level 3) is an advantage
- At least 2 years of experience in a similar position, possibly already with leadership responsibilities
- German and English language skills are required, additional languages are an advantage
- Independent working style, flexibility, and resilience
- Enjoyment in dealing with guests from all over the world
- Service-oriented mindset and a friendly, well-groomed appearance
- Resilience and sense of responsibility
- Strong knowledge of food, beverages, and wine
What you benefit from
- An interesting and diverse working environment in a popular tourist destination in Central Switzerland
- A cheerful and collegial team
- Attractive employment conditions with interesting employee benefits
- In-house and external training opportunities
Titlis Cable Cars
Annic Björling
Annic Björling
Manager of Mountain Hotel Trübsee
Gerschnistrasse 14
6391 Engelberg
Switzerland
+41 41 639 50 92
abjoerling@titlis.ch
6391 Engelberg
Switzerland
+41 41 639 50 92
abjoerling@titlis.ch
www.titlis.ch
Are you ready to shape the future together with us?
Then feel free to apply even if you do not fully meet the requirements. We can discuss your potential for this position in a joint conversation.
We look forward to hearing from you.
Then feel free to apply even if you do not fully meet the requirements. We can discuss your potential for this position in a joint conversation.
We look forward to hearing from you.
