Uster
Lake Restaurant in the Reeds - Head Chef (100%) Wanted Immediately
- 24 October 2026
- 100%
- Permanent position
- German (Fluent)
About the job
Lake Restaurant in the Reeds – Head Chef (100%) Wanted Immediately or by Arrangement
The Lake Restaurant in the Reeds at the picturesque Greifensee in Niederuster stands for fresh, high-quality cuisine, hospitality, and a unique location directly by the lake. We are looking for a committed, creative personality to lead our kitchen, who cooks with passion, takes responsibility, and develops our culinary offerings together with the team.
You appreciate regional and seasonal products, keep an overview even in busy moments, and want to actively contribute your ideas? Then we look forward to hearing from you.
Your Tasks
Overall responsibility for the management, organisation, and smooth operation of the kitchen
Leadership, motivation, and development of the kitchen team
Development and implementation of creative, seasonal menu and offer ideas
Ensuring consistently high food quality and appealing presentationPlanning of purchasing, inventory management, and storage as well as active cost control
Responsibility for efficient staff deployment and structured kitchen organisation
Ensuring and implementing hygiene and safety regulations (HACCP)
Close cooperation with management and the service team
Your Profile
Completed training as a cook with a federal certificate of competence (EFZ) or a comparable qualification
Several years of professional experience in gastronomy, ideally already in a leadership role
Leadership skills, team spirit, and enjoyment in motivating and developing employees
Creativity and passion for fresh, high-quality, and seasonal cuisine
Organisational skills, cost awareness, and entrepreneurial thinking
Resilience, reliability, and a structured way of working
Good knowledge of Swiss cuisine is an advantage
What We Offer
Attractive employment conditions and salary well above the LGAV as well as tips
A warm, family-like, and motivated team
Lots of creative freedom and the opportunity to actively shape the culinary offerings
A modern working environment in a unique location directly at Greifensee
Minute-accurate recording of your working hours
Free parking and public transport right at the door
No room hour
An open and modern leadership culture
Training and development opportunities
Interested?
Fancy leading the kitchen at the Lake Restaurant in the Reeds with passion and your own ideas? Then get in touch with us – very simply. We look forward to meeting you.