Join our vibrant and innovative gastronomy business! Enjoy a rewarding work environment with great benefits.
Tasks
- Create and present offerings based on time and season.
- Assist and serve customers at the cash register and buffet.
- Help with the preparation of seasonal cold dishes.
Skills
- No formal training required; some experience in gastronomy preferred.
- Strong quality and responsibility awareness.
- Customer-oriented personality with a passion for sales.
