Stiftung Betagtenheim Alpnach
Alpnach
Yesterday
Junior Cook 80–100%
- Publication date:04 November 2025
- Workload:80 – 100%
- Contract type:Unlimited employment
- Place of work:Alpnach
Job summary
Join our team as a Jungkoch/Jungköchin at Allmendpark! Be part of a creative kitchen environment with great opportunities.
Tasks
- Prepare delicious and creative menus for our guests.
- Take on daily responsibilities in the kitchen.
- Support and mentor our apprentices with enthusiasm.
Skills
- Completed training as a Koch/Köchin EFZ required.
- Strong hygiene and safety awareness is essential.
- Excellent German communication skills are needed.
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About the job
Fresh breeze for your future – apply now!
Junior Cook (80–100%)
Start from January 2026
Do you want to bring in your professional experience and actively shape everyday life at home with fresh ideas? Then we are looking for you for our motivated kitchen team at Allmendpark Alpnach!
What we offer you
- At least 6 weeks of vacation
- Opportunities to participate in shaping the modern Allmendpark
- New building with high-quality materials
- Contemporary employment conditions
- Friendly, family-like working atmosphere
- Exciting, supportive work environment
- Very good accessibility by public transport
Your tasks
- Creative and tasty preparation of our menus
- Customer-oriented work with a focus on the needs of our diverse guests
- Taking over daily responsibility in the absence of the kitchen management
- Participation in menu planning, food purchasing, and inventory management
- Role model function and active support in the training of our apprentices
What you bring with you
- Completed training as a cook EFZ
- Strong hygiene and safety awareness
- Very good German skills in spoken and written form
- Enjoyment of teamwork and interdisciplinary collaboration
- Empathy in dealing with elderly people
- Willingness to work weekends, holidays, and occasional evenings
Curious?
Then your future colleagues as well as our residents look forward to getting to know you!
Apply now – we look forward to you!
For more information, please contact David Grisel, Deputy Head of Kitchen
Phone 041/672 51 64
Apply now: info@allmendpark.ch
Or to Head of Hospitality Luzia Habermacher, Allmendpark Alpnach,
Allmendweg 4, 6055 Alpnach Dorf
