Commis Patissier M/F
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a luxury hotel as a Commis Patissier in Kanton ZH! Enjoy a vibrant work environment with stunning views.
Tasks
- Prepare exquisite desserts and pastries for our high-end clientele.
- Maintain impeccable hygiene and organization in the kitchen.
- Collaborate with a creative team to innovate dessert offerings.
Skills
- Completion of culinary or pastry training required.
- Passion for pastry and creativity in dessert presentation.
- Strong focus on quality and self-motivation in tasks.
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Commis Patissier M/F
Area
Canton ZH
Description
Exclusive luxury-class hotel, elegant interior, exquisite gastronomy, spa, restaurants, bar and lounge - all with a wonderful view.
Requirements
Completed professional training as a cook or baker-confectioner. Competent specialist who feels very comfortable in his position and sets high standards for himself. Creative, independent and passionate personality who works exemplary and hygienically conscious and is motivated anew every day.
Offer
Advantageous remuneration, current employment conditions. Varied, independent activity in a modern management. Accommodation available on request.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79086
