Hotel Hermitage Luzern AG
Luzern
10 hours ago
CHEF DE PARTIE (M/F/D) - be our culinary artist
- 30 March 2026
- 100%
- Permanent position
- Luzern
Job summary
Join us for a permanent role starting immediately or by agreement. Enjoy a dynamic work environment with great benefits!
Tasks
- Contribute your ideas within a supportive team atmosphere.
- Engage in professional development and training opportunities.
- Maintain high-quality standards in your culinary work.
Skills
- Completed culinary education and several years of cooking experience.
- Positive attitude, commitment, and passion for cooking.
- Strong teamwork skills and good knowledge of German and English.
Is this helpful?
About the job
100% immediately or by arrangement, permanent
80-100% from mid-May to mid-September 2026
What you can look forward to- Dynamic team where you can actively contribute your ideas
- Professional casualness and open door mindset
- Bonuses for referring new employees
- Parking availability
- 25% discount in all F&B outlets for up to 6 people
- Family & Friends rate for overnight stays
- Free use of the fitness room, SUPs, kayaks, bicycles, pedal boats, e-bikes
- Internal and external training
- Goods purchase at cost price
- Additional day off on your birthday – just celebrate!
- Great team events
- Special conditions for excursions
- Up to 50% discount on staff deals from Hotelleriesuisse
- Positive attitude, passion, and commitment
- Completed training as a cook EFZ and several years of professional experience as a cook
- Passion for the profession
- Loyalty, honesty, and teamwork skills
- High quality awareness
- Precise, independent, and clean working style
- Good German & English skills
- Flexible, resilient, and responsible
Are you interested? We look forward to your online application including CV and work certificates. Welcome to HERMITAGE «where good vibes make people happy»
