Sablier Rooftop Restaurant & Bar Zürich Flughafen
Kloten
5 hours ago
COMMIS DE CUISINE (A)
- 08 February 2026
- 100%
- Permanent position
- Kloten
Job summary
Join our vibrant team as a Koch EFZ in the upscale gastronomy! Enjoy a supportive work environment with great benefits.
Tasks
- Handle high-quality ingredients with care and respect.
- Assist the Chef de Parties in daily production and preparation.
- Ensure compliance with quality and hygiene standards.
Skills
- Completed training as a Koch EFZ; experience in upscale gastronomy.
- Strong awareness of quality and sustainability.
- Team-oriented, reliable, and structured work approach.
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About the job
What you bring- Completed training as a cook EFZ
- Experience in upscale gastronomy
- Strong quality and sustainability awareness
- Structured, efficient, and clean working style
- Team-oriented and reliable personality
- Good knowledge of German
Your area of responsibility
- Careful and respectful handling of high-quality food
- Support of the Chef de Parties in daily production and preparation
- Compliance with quality and hygiene standards
- Assistance in achieving company goals
Our benefits
- 50% discount in all partner companies
- Connection to public transport directly in front of the company
- Anniversary gift from the 1st year of service
- "Summer sports subscription" for Zurich outdoor pools as a gift
- Parking options at the airport with reduced prices
- Employee discounts at Zurich Airport
- Individual support programs & further training
