Deputy Head Chef M/F
Gastronet.ch
Zürich
Key information
- Publication date:17 January 2026
- Workload:100%
- Place of work:Zürich
Job summary
Join a leading, innovative gastronomy company in Kanton ZG! Enjoy a dynamic work environment with great benefits.
Tasks
- Assist the head chef in daily kitchen operations and menu planning.
- Bring creativity and passion to deliver high-quality dishes.
- Maintain high standards of food safety and hygiene practices.
Skills
- Completed vocational training with solid experience in a similar role.
- Excellent culinary skills and knowledge.
- Strong enthusiasm, resilience, and energy.
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Deputy Head Chef M/F
Region
Canton ZG
Description
Switzerland-wide active, very innovative, successful, large gastronomy company.
Requirements
Completed vocational training and already solid experience from a comparable position. You have excellent professional knowledge, which you use purposefully. Furthermore, you set high standards for your performance, which you gladly meet with creativity and passion. You are enthusiastic, resilient, and energetic.
Offer
Benefit from attractive employment conditions in a modern company with future-oriented concepts, a versatile and varied challenge. A position for a motivated, committed, quality-oriented, and proactive personality.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80035
