Apprenticeship Cook EFZ (d/w/m)

We are passionate hosts - with your favorite recipe, you can spoil our guests. With us, you will get to know the different stations as well as the craft in the kitchen and can let your passion run free.

Start your apprenticeship with us on August 1st, because we offer you the right amount of variety and are the right success recipe for your future.

#hitthebutton - we look forward to getting to know you and conjuring up delicious delicacies with you – upload your application documents.

• You prepare tasty dishes from high-quality, seasonal foods
• You creatively present your dishes on the plate
• You work in a team and enjoy it
• You take care of the physical well-being of your guests
• You work in different departments and get to know different concepts

• Joy in handling food and cooking
• Distinct sense of smell and taste
• Calmness in hectic moments is natural for you and you face stress with a smile
• Creativity and ingenuity, as well as a strong team spirit 
• Quick comprehension and nimble hands

• Events: Apprenticeship kickoff, Chiefs for a Week, special SV specialist courses, apprenticeship graduation ceremony
• Salary: 1st year CHF 1,020, 2nd year: CHF 1,300, 3rd year: CHF 1,550
• 13th month salary
• Financial contribution to school material costs
• Working days: 42-hour week (mostly Mon - Fri in an SV staff restaurant)
• Vacation: 6 weeks
• Free, fresh and healthy staff meals
• More benefits can be found on our website

• Resume
• Secondary school certificates
• To get to know you better, we look forward to a few words about you
• If available: Aptitude tests such as Multicheck or Stellwerktest, trial reports, diplomas

• Projects: Participation in the project week "Chiefs for a week"
• Development: SV Young Talents Academy with special specialist courses per apprenticeship and year
• Feasting: Free, fresh and healthy staff meals as well as discounted food in our restaurants
• Discounts: Employee rates in SV-managed hotels in Switzerland and Germany
• Bonus: Apprentices recruit apprentices program
• Plus points: 6 weeks vacation, 42-hour week (mostly Monday to Friday in an SV staff restaurant)
• Career: Promising future prospects in various areas of our company
• Further benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)

The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group goes back to the non-profit organization "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The idealistic values of the founder are continued today by the SV Foundation. This charitable foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.