Ottikon
Yesterday
Cook EFZ 60%-100%
- 12 February 2026
- 60 – 100%
- Permanent position
- Ottikon
Job summary
Join a dynamic team in a vibrant workplace with no room hours. Enjoy flexible day and evening shifts!
Tasks
- Engage in production, MEP, and meal preparation tasks.
- Guide and mentor learners while participating in catering.
- Ensure hygiene standards and manage inventory effectively.
Skills
- You need a chef education and three years of experience.
- Strong social skills with effective communication abilities.
- Adaptability, team-oriented, and solution-focused mindset.
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About the job
For day and evening shifts without room hours
These tasks await you:
Production, MEP, preparation
Supervision and guidance of apprentices
Collaboration in banquets and catering
Participation in training planning
Ordering and inventory management
Maintain and implement hygiene standards
Openness and tolerance towards others
You bring the following skills:
We are looking for a dynamic personality with high social competence, communication confidence, and a high degree of independence.
You are flexible, have a quick grasp, and see your challenges in a solution-oriented way of working.
Training as a cook EFZ or equivalent training
Three years of professional experience as a cook EFZ
Trainer
Customer-oriented
Resilience
Teamwork
Well-groomed appearance
Open, appreciative communication
We offer a young, motivated team, 5 weeks of vacation, as well as day and evening shifts without room hours
