Join our innovative and vibrant gastronomy business! Enjoy a supportive work environment and great benefits.
Tasks
- Build and present offerings based on time and season.
- Advise and serve customers at the checkout and buffet.
- Ensure compliance with HACCP standards and assist in dishwashing.
Skills
- No formal training required; ideally some years of experience in gastronomy.
- Strong customer-oriented personality with a passion for sales.
- Good German skills and digital literacy.
