Restaurant Manager (m/f/d) 100% - Walliserhof Grand-Hotel & Spa
Relais & Châteaux
Saas-Fee
Key information
- Publication date:16 September 2025
- Workload:100%
- Place of work:Saas-Fee
Job summary
Join our luxury hospitality team dedicated to exceptional experiences. Enjoy a supportive work environment and great benefits!
Tasks
- Oversee restaurant operations, including breakfast and dinner service.
- Lead a team of up to 18 staff members in daily activities.
- Ensure excellent guest service and compliance with hygiene standards.
Skills
- Experience in hospitality management and passion for fine dining.
- Strong service orientation with attention to detail and perfection.
- Fluent in German, English, and French for effective communication.
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Company Description
We offer extraordinary luxury experiences and create a place for balance and relaxation from everyday life, surrounded by breathtaking nature, which we treat consciously and sustainably. We wholeheartedly enable our guests to have a magnificent stay. Warmth and sincerity are at the forefront of human interaction.
To be inspired is great, to inspire is GRAND!
Job Description
Your GRAND Duties:
- You are responsible for the overall operations in the Cäsar Ritz restaurant with breakfast and dinner (half board), Del Ponte restaurant (à la carte) and Stübli, hotel bar with hotel lobby and room service
- You lead a team of up to 18 employees
- You are ready to actively assist in all areas
- Personal and heartfelt guest care is close to your heart
- You work with the reservation system Gastronovi
- You have regular exchange with the F&B Manager, working hand in hand: orders, work schedules, internal training, and much more
- At F&B events, you are a helpful and open contact person
- You participate in the weekly management meetings
- Compliance and control of HACCP hygiene regulations are a matter of course for you
Qualifications
Your GRAND Skills:
- You are a host with heart and soul
- You are a service-oriented personality with attention to detail and perfection
- After completing your training in hospitality and gastronomy, you have already gained several years of experience in a management position
- You are familiar with upscale gastronomy and it is your passion
- You have a competent and charming demeanor with a well-groomed appearance
- Your entrepreneurial thinking helps you in your daily work
- You have very good German, English, and French skills
Additional Information
Your GRAND Advantages:
- You benefit from worldwide Friends & Family rates
- You can use our wellness and fitness area free of charge in your free time
- You receive a discount on all treatments
- An exciting employee activity program awaits you during your free time
- We support you with further training, seminars, and much more
- A varied daily routine awaits you in our diverse house
- We assist you in finding accommodation
