Chef Tournant / Chef de Partie (m/f/d) 100% available immediately or by arrangement
Luzern
Key information
- Publication date:06 August 2025
- Workload:100%
- Place of work:Luzern
Job summary
The Grand Hotel National is a prestigious 5-star hotel by Lake Lucerne. Join our team and enjoy a vibrant work environment and great benefits.
Tasks
- Prepare seasonal, high-quality dishes in a sharing style.
- Bring creativity and ideas to menu design.
- Support event organization and execution with storytelling concepts.
Skills
- Completed culinary training (EFZ or EBA) and creative cooking experience.
- Passion for cooking with attention to detail.
- Strong organizational and teamwork skills, flexible for shifts.
Is this helpful?
The Grand Hotel National is one of the most traditional 5-star hotels on Lake Lucerne. We are an independent, privately run Grand Hotel with a long history and fascinating architecture. Step in and continue our over 150-year history with us. Feel the charm of the past and the vibrancy of the present combined with warmth. Everything in the best location directly by the lake and within walking distance to the train station and city center.
For our Sharing-Brasserie Juliette in the Grand Hotel National Lucerne, where we present classic French dishes with modern accents, we are looking for a
Chef Tournant / Chef de Partie 100% (m/f/d) available immediately or by arrangement
We are proud to serve our signature dishes such as Entrecôte Double Café de Paris, Les Fruits de Mer, or the tartare and are looking for a creative mind who not only excites our guests but also wants to grow with us.
This is what you can expect from us:
- Preparation of seasonal, high-quality, and creative dishes in a sharing style
- Incorporating creativity and your own ideas into menu design
- Use of regional ingredients
- Support in organizing and executing events
- Incorporation of storytelling concepts to convey knowledge about our products
This is what you bring:
- Completed training as a cook (EFZ or EBA)
- Experience in preparing creative dishes
- Cooking is your passion, you create with great attention to detail
- Creativity and passion for gastronomy
- Use of regional and seasonal ingredients
- Good organizational and teamwork skills
- Willingness to work shifts and weekends
We offer you:
- Young, open, and motivated team
- Diverse workplace
- Team-building activities & cool benefits
- Diverse opportunities for further development
Have we piqued your interest?
Then please send us your application documents including your CV, certificates, and references by email to hr@grandhotel-national.com or use the application button.
We look forward to getting to know you!
