Head Chef / Deputy Operations Manager 100%

Publication date:01 November 2025
Workload:100%
Place of work:Bern

About the job

Are you our new team member who will support us as Head Chef / Deputy Operations Manager from March 1, 2026, or by arrangement?

You usually work Monday to Friday from 6:00 a.m. to 3:00 p.m.

20% discount in all public ZFV restaurants

1 vacation day gifted on your birthday

Participation in company success for all employees from 20% workload

No meal deduction - ZFV offers employees meals in the establishments

Public holidays that fall on a weekend can be compensated (applies to 5-day operations)

Businesspark Liebefeld

The new gastronomy at Businesspark Liebefeld opened its doors in spring 2024. The building complex houses various companies with a total of up to 850 employees as well as a high school with up to 1,600 people. In the ground floor lounge with various 24-hour vending machines for snacks, drinks, fresh products, and coffee, business and school meet in a pleasant atmosphere. The self-service restaurant on the upper floor, which spoils up to 350 guests daily, offers something for every taste, whether a snack, one of the menus, or something from the buffet. In addition, various internal and external caterings, aperitifs, and special events are carried out. True to the ZFV philosophy, fresh food is cooked on site with regional, seasonal, as well as ecologically sensible and fairly traded products.

Employer: As the cooperative ZFV-Unternehmungen, we operate in seven business areas and around 200 meeting places throughout Switzerland. As a fair employer, we are committed to equal opportunities and inclusion and live an open corporate culture with plenty of room for self-development. In all our activities – from partnerships to innovation to lived hospitality – cooperation on equal footing is just as central as our commitment to sustainability.