Skilled Worker Production w/m/d 100%
Ernst Sutter AG
Gossau
Key information
- Publication date:13 January 2026
- Workload:100%
- Place of work:Gossau
Job summary
Join Ernst Sutter AG, a leader in meat processing with a rich tradition. Enjoy a supportive work environment and various benefits.
Tasks
- Produce cooked, raw, and cured sausage products effectively.
- Assist in filling and hanging processes for production.
- Help with raw material management and SAP booking.
Skills
- Training in meat processing, food technology, or related fields.
- Technical understanding and hygiene awareness are essential.
- Good German language skills and physical fitness required.
Is this helpful?
Your Tasks
∙ Manufacturing of cooked-cured, raw-cured, raw sausage or scalded sausage products
∙ Working in the filling and hanging department
∙ Assisting in batching
∙ Helping with raw material disposition
∙ Posting materials in SAP
Your Profile
∙ Training as a meat specialist, food technologist, cook, baker, cheesemaker or similar
∙ Professional experience in the food industry
∙ Technical understanding and hygiene awareness
∙ Good knowledge of German
∙ Physically fit (cooled working environment)
Your Benefits
Ernst Sutter AG, headquartered in Gossau SG, is a leading company in the meat processing industry and belongs to the fenaco group. We employ around 1,000 people at five production sites and two logistics platforms throughout Switzerland. We successfully distribute our products in retail and wholesale as well as in specialized butcher shops. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range supplier, we rely on innovative, motivated, and qualified employees.
Your Contact
For further information, Milos Makuljevic, HR Business Partner, is available at +41 58 476 34 62. We look forward to receiving your complete online application at www.ernstsutter.ch
We are a company of the fenaco group, more jobs at www.fenaco.com
