Sous Chef 100%
PowerSearch Management Consulting Hoteljob-Schweiz internet jobservice
Savognin
Key information
- Publication date:28 August 2025
- Workload:100%
- Contract type:Permanent position
- Place of work:Savognin
Job summary
Join us at Berghuus Radons, a charming hotel since 1939. Experience an exciting opportunity in a dynamic work environment.
Tasks
- Prepare and present international dishes with creativity.
- Collaborate with a young, motivated kitchen team.
- Learn new culinary techniques and adapt to menu changes.
Skills
- Completed culinary training with experience in diverse cuisines.
- Strong teamwork and communication skills are essential.
- Flexibility and a willingness to learn are important.
Is this helpful?
Work where others go on vacation – for a chef you'd like to have as a buddy.
The Berghuus Radons in the beautiful Maiensässdorf Radons above Savognin has been a hotel since 1939 and a starting point for skiers, bikers, and hikers, as well as a popular restaurant for adventure-hungry tourists and visitors from the region. After a complete renovation in summer 2020, the Berghuus shines with even more cabin charm and a touch of luxury.
We are looking immediately or by arrangement for a motivated
Chef de Partie Cook m/f
We are looking for a motivated woman or man with knowledge of international cuisine and completed culinary training. Willing to work, independent, flexible, and ready to learn new things.
We offer:
- varied and exciting work environment
- young, dynamic team
- meals and accommodation
Have we sparked your interest? Then apply now!
Send your resume and tell us in a cover letter why you are a perfect fit for us both professionally and personally.
If you have questions, our head chef & host Fadri Arpagaus is available for you at
+41 81 659 10 10.
hr@radons.ch
