CASPAR – Das Drei-Häuser-Hotel
Muri
Last quarter
Cook / Chef de Partie
- Publication date:16 July 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Muri
Job summary
Join us as a cook in a dynamic kitchen environment! Enjoy great benefits and opportunities for growth.
Tasks
- Take on post-responsibility in our busy kitchen team.
- Assist the head chef with various culinary tasks.
- Manage ordering and receive deliveries with quality checks.
Skills
- Completed culinary training and ideally some work experience.
- Strong organizational skills and independent working style.
- Team spirit, flexibility, and a passion for cooking.
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About the job
This is what you do with us- Station responsibility
- Assistance to the head chef
- Ordering system
- Receipt and incoming inspection of goods deliveries
- Co-responsible for the quality of the products to be processed
- Comprehensive mise-en-place tasks
- Preparation and cooking as well as representative plating of dishes in the Adler restaurant, Ochsen and the seminar and event area
- Collaboration in the preparation, production, and execution of banquets and exclusive large events
- Cleaning tasks and compliance with HACCP guidelines
This is what you bring
- Completed professional training as a cook and ideally first professional experience
- Organizational talent, independent and clean working style
- Team spirit, enthusiasm, sense of humor
- High flexibility and resilience
- Enjoyment of your profession
- Sense of responsibility and creativity
You have the passion. We have the job. Don’t hesitate too long and send us your application!
