Chef de partie M/F
Gastronet.ch
Zürich
Key information
- Publication date:14 October 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a renowned gasthof in Kanton BE, known for its culinary excellence. Enjoy a supportive work environment with great benefits.
Tasks
- Oversee kitchen operations and maintain high standards.
- Ensure quality and creativity in all dishes served.
- Work collaboratively with a dedicated team to enhance service.
Skills
- Culinary training or three years of experience required.
- Versatile and resilient in a fast-paced kitchen.
- Strong focus on quality and creativity in cooking.
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Chef de partie M/F
Area
Canton BE
Description
Unique and very well frequented inn with tradition and a 350-year-old name, known far beyond the region for the high-quality performances in the kitchen and service, elegant rooms for à-la-carte and banquets of all kinds.
Requirements
Apprenticeship as a cook or about three years of experience in refined gastronomy, cook by profession, familiar with all stations, eager to maintain the excellent reputation of the establishment at a high level, versatile, resilient, quality-conscious, and creative.
Offer
Versatile, interesting activity, modern kitchen, pleasant working atmosphere, exceptional social benefits, well-coordinated, motivated team, accommodation available.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79630
