Cook
Key information
- Publication date:19 September 2025
- Workload:100%
- Place of work:Chur
Job summary
Join our vibrant team as of October 1, 2025, in a modern kitchen. Enjoy a dynamic work environment with exciting opportunities and benefits.
Tasks
- Collaborate with a motivated team of around 60 staff members.
- Leverage your expertise to take on responsible tasks in production.
- Utilize your organizational skills to ensure quality standards are met.
Skills
- Proficient in MS Office and ideally experienced in catering management.
- Ability to self-organize and work efficiently in a multicultural team.
- Experience in hospital operations is a plus.
Is this helpful?
We are looking for you starting October 1, 2025 as
These are your tasks
- You work in the motivated team of around 60 employees in the state-of-the-art kitchen at the main location
- Thanks to your expertise and operational know-how, you take on exciting tasks in production and manufacturing with a high degree of personal responsibility
- Your organizational skills and structured way of working enable you to co-responsibly meet operational requirements and quality standards
This is what you bring
- You are proficient in using MS Office applications and ideally have experience with systems in catering management
- You can convince others and have the ability to organize yourself and efficiently and customer-orientedly use the scope of action together with the multicultural team
- If you also have experience in hospital operations, that is an advantage
And this is what we offer you
- We offer an exciting working environment in a growth market with a high degree of personal responsibility
- You have a challenging role in the central hospital of southeastern Switzerland with attractive employment conditions
- You can expect a variety of employee offers and discounts
Contact
If you have any questions, I am happy to assist you:
Do you have a skill others don’t?
Do you make the difference?
Then you belong with us!
- You work in the motivated team of around 60 employees in the state-of-the-art kitchen at the main location
- Thanks to your expertise and operational know-how, you take on exciting tasks in production and manufacturing with a high degree of personal responsibility
- Your organizational skills and structured way of working enable you to co-responsibly meet operational requirements and quality standards
- You are proficient in using MS Office applications and ideally have experience with systems in catering management
- You can convince others and have the ability to organize yourself and efficiently and customer-orientedly use the scope of action together with the multicultural team
- If you also have experience in hospital operations, that is an advantage
About the company
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