DEMI CHEF DE PARTIE / COMMIS SEASONAL (M/W/D) – your stage for culinary art
Hotel Hermitage Luzern AG
Luzern
Key information
- Publication date:13 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:Luzern
Job summary
Join our dynamic team at HERMITAGE, where good vibes thrive! Enjoy a supportive work environment with great benefits.
Tasks
- Bring your ideas to life in an encouraging atmosphere.
- Ensure high-quality service with a passion for excellence.
- Participate in team events and professional development opportunities.
Skills
- 2-3 years of relevant experience and strong language skills required.
- Positive attitude and genuine dedication to your role.
- Flexibility and responsibility in a fast-paced setting.
Is this helpful?
80-100% from May until the end of September 2026
- Dynamic team where you can actively contribute your ideas
- Professional casualness and open door mindset
- Bonuses for referring new employees
- Employee accommodation and parking facilities
- 25% discount in all F&B outlets for up to 6 people
- Family & Friends rate for overnight stays
- Free use of the fitness room, SUPs, kayaks, bicycles, pedal boats, e-bikes
- Internal and external training
- Goods purchase at cost price
- Additional day off on your birthday – just celebrate!
- Great team events
- Special conditions for excursions
- Up to 50% discount on staff deals from Hotelleriesuisse
- Positive attitude and genuine commitment – you are passionate about your profession
- At least 2-3 years of professional experience in a similar position
- A strong sense of quality because you only want to put the best on the plate
- Good German and English skills
- You are flexible, resilient, and like to take responsibility
Are you interested? We look forward to your online application including CV and work certificates. Welcome to HERMITAGE «where good vibes make people happy»
