Cook EFZ 80% with Daily Responsibility / Sous-chef Position
Oberburg
Key information
- Publication date:20 December 2025
- Workload:80%
- Contract type:Permanent position
- Place of work:Oberburg
Job summary
Join the Seniorenzentrum Oberburg, a serene care center with 57 rooms. Enjoy a supportive work environment and great benefits!
Tasks
- Prepare and produce meals with a focus on quality.
- Ensure efficient kitchen operations and hygiene standards.
- Assist in training apprentices and collaborate with the team.
Skills
- Completed chef training (EFZ) and experience in à-la-carte.
- Strong quality awareness and ability to handle pressure.
- Empathy when working with elderly and care-dependent individuals.
Is this helpful?
The private senior center Oberburg is an independently operated facility with 57 single care rooms in the most beautiful hillside location in Oberburg. True to our motto "at home in the Emmental," the house is rurally rooted and yet managed according to the latest standards.
The in-house kitchen, equipped to the latest standards, spoils 120 people daily with seasonal, predominantly regional products. In addition, the public restaurant Holderblüte, with 60 indoor and 30 outdoor seats, offers an exclusive selection of à la carte dishes and a diverse banquet menu.
We are looking to strengthen our kitchen team from March 1, 2026:
Your tasks:
- Production and preparation of meals
- Ensuring an efficient kitchen operation
- Ensuring and complying with the hygiene concept
- Participation in the training of apprentices
- Interdisciplinary collaboration
Your profile:
- Completed training as a Cook EFZ
- Professional experience in the à la carte area
- High quality awareness, motivated and resilient
- Enjoyment of working with fresh products
- Empathy and understanding in dealing with elderly and care-dependent people
Your benefits:
- A responsible, varied task
- A motivated kitchen team
- Attractive employment conditions and good social benefits
Are you interested? Then send us your complete application documents with photo today by e-mail to Ursula Schuppisser, Head of Hospitality.
bewerbung@seinorenzentrum-oberburg.ch
