McDonald's Suisse Restaurants Sàrl
Murten
2 months ago
Store Manager McDonald's Murten
- 28 February 2026
- 100%
- Murten
Job summary
Join us as a Restaurant Manager at our vibrant eatery! Enjoy a supportive, multicultural work environment with great benefits.
Tasks
- Lead the restaurant's vision for revenue growth and sustainability.
- Set financial goals and analyze business results for actionable plans.
- Ensure compliance with safety, quality, and cleanliness standards.
Skills
- Experience in management with strong organizational skills required.
- Excellent communication and leadership abilities are essential.
- Proactive approach with a focus on innovation and team culture.
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About the job
Profile
The Restaurant Manager is fully responsible for the leadership and management of the restaurant. He or she ensures a safe, respectful, and inclusive work environment and guarantees the highest standards in quality, service, cleanliness, and food safety.
Scope of Duties
• Development of the vision and strategic direction of the restaurant with a focus on revenue growth, profit optimization, and sustainable development.
• Definition of financial goals, budget creation, analysis of business results, and derivation of concrete action plans.
• Monitoring of relevant key performance indicators (KPIs), management of operational business, and continuous performance improvement.
• Ensuring compliance with all operational standards in the areas of safety, quality, service, and cleanliness.
• Responsibility for recruitment, coaching, development, and performance evaluation of employees.
• Promotion of a appreciative team culture and strengthening of motivation, satisfaction, and identification with the brand.
• Optimization of work processes as well as ensuring profitability and sustainable brand development.
• Close cooperation with internal and external partners to ensure business success.
Professional and leadership skills
• Strategic and entrepreneurial thinking with a view of the big picture.
• Strong organizational skills and ability to prioritize.
• Customer and employee orientation with a clear leadership role.
• Solid analytical skills and confident use of data for decision-making.
• High communication skills – written and oral – as well as confident appearance.
• Ability to conduct challenging conversations professionally.
• Self-motivation, initiative, and proactive action.
• Openness to innovation and continuous development.
We offer
We offer you an exciting and multicultural work environment where teamwork is highly valued. As a member of Gastro Suisse, we fully apply the collective labor agreement for the gastronomy sector and pay fair wages. As a McDonald’s employee, you also receive discounts on all products.
