Frauenfeld
Yesterday
Allrounder Gastronomy 20-100% (m/f)
- 11 February 2026
- 20 – 100%
- Permanent position
- Frauenfeld
Job summary
Join Die Brauhaus Sternen AG, a venue with 300 years of dining history. Embrace gastronomy's evolution with us!
Tasks
- Support guests in various areas like events, food truck, and service.
- Elevate the food offerings with modern influences on traditional cuisine.
- Ensure HACCP compliance across all operational segments.
Skills
- Completed vocational training in service or cooking; 5 years of experience.
- Strong responsibility and desire for personal growth.
- Excellent German language skills are essential.
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About the job
The Brauhaus Sternen AG,
a company with a 300-year gastronomy history. Gastronomy in transition, be a part of it.
Get involved and take the food offering to a new level. Baking and brewing, traditional tavern cuisine with a modern influence are our top priorities.
What we offer:
• Flexible working hours, weekends off by arrangement
• Opportunities for internal and external further training
• Creating instead of managing
• The best beer in Thurgau at staff prices
• Diverse deployment opportunities such as brewery, food truck, events, and company canteen (Mon-Thu day shift)
What we wish for:
• a completed vocational training in service or as a cook, alternatively 5 years of experience in gastronomy
• experience in active sales at the point of sale
• high personal responsibility and desire to progress
• a personality that fits our team
• very good German skills required
• driving license class B (food truck)
Your main tasks would be:
• flexible assignments at events, food truck, company canteen or service
• care and advice for our guests in all operational areas
• implementation of HACCP
Are you ready to become part of the Brauhaus family? Then send your application with photo by email to mirko.fuchs@brauhaus.ch.
